Refreshing, easy, and tasty. Can be made out of red or green grapes.
500 grams (18 oz) of grapes
2 tablespoons of freshly squeezed lemon juice
1 tablespoon of maples syrup or honey (100% natural)
Freeze the grapes overnight (for at least 12 hours)
Process the frozen grapes with lemon juice and honey/maple in a food processor for 2-3 minutes until you get a smooth texture